Blue Line Oceans seeks to produce and distribute healthy seafood of unrivaled quality, satisfying the world’s growing protein need in an economical, efficient and environmentally friendly manner. The growth of the company will be founded on the sustainable management of resources and economically sound practices, seeking opportunities resulting from market consolidation and scientific progress in the industry.
The core philosophy of our business is the development of relationship with our customers and to make them our business partners so our success can be shared.read more
The yellowfin tuna is one of the largest tuna species, reaching weights of over 300 pounds (140 kg).
Yellowfin tuna is widely used in raw fish dishes, especially sashimi.
The swordfish is named after its bill resembling a sword. This makes it superficially similar to other billfish such as marlin, but upon examination their physiology is quite different
Reef fish Catching by Hand line day boat collection and includes many species such as Baracuda fish, Barramundi fish, Blue Swimming Crab, Cuttlefish, King fish, Lobster, Mahi Mahi fish,
The catching area is one of the most important information for the assessment of fish products. The FAO Major Fishing Areas are areas in the world in what the Food and Agriculture Organization has divided the fishery. Our Catching Area 57 (the Eastern part of the Indian Ocean)
The core philosophy of our business is the development of relationship with our customers and to make them our business partners so our success can be shared.